[Biwane] Kaiseki Course 12,100 yen → 9,800 yen ~ January Menu ~

コース詳細

9800 yen(税込)

[Tax included] * We will prepare according to other budgets.

A luxurious course with plenty of carefully selected ingredients from Miyagi.You can fully enjoy the seasonal taste!

■■■ Kaiseki ~January~ ■■■

[Appetizer] Boiled rape blossoms in snow

Chicken Matsukaze Grill Bamboo Shoot Variety Grill

Baikakyo Ginseng, Vannamei Shrimp, Shaoxing Wine Flavor

[Soup] Whitebait and Forest Chicken

Mitsuba (Japanese trefoil) mouth, leaf buds

[Zori] Tiger pufferfish sashimi

Boiled pufferfish skin, seasoning, Senri vinegar

[Hot dish] Sendai Seri Nabe

Sendai Seri Aigamo duck

[Grilled dish] Domestic roast beef

Oriental sauce

[Fried food] Deep fried puffer fish and green chili peppers

with lemon

[Vinegared dish] Cod milt

[Steamed food] Chawanmushi

[Meal] Molokheiya Udon

Mekabu

[After dinner] Fun

* Contents may change due to purchase.

※Menu changes every month

2025/12/30 更新