びわね　美和音

※ It is possible to make all-you-can-drink for +2200 yen for 120 minutes.(In that case, we accept reservations for 4 people to the day before)

Please see the bottom of the drinks section for all-you-can-drink details.

■■■ Kaiseki ~November~ ■■■

[Served with] Chrysanthemum pickles

[Appetizer] Nishiki egg and salted squid

Skewered crab dumplings, etc.

[Bowl] Yoshino Kudzu Bowl

Various fried vegetables

[Sato] Assorted seafood

Counterbore

[Grilled food] Grilled flounder

Chestnuts simmered in their skins, lotus root

[Covered Item] Bath-fuki Daikon Radish

[Fried food] Pine nut and vegetable tempura

with lemon

[Steamed food] Chawanmushi

[Food] Datena Brown Rice Longevity Noodles

Rice balls

[After dinner] Fun

* Contents may change due to purchase.

※Menu changes every month

■■■ Kaiseki ~December~ ■■■

[First course] Simmered and frozen licked flounder

[Appetizer] Boiled greens and grilled forest chicken

Thick yuba and dried persimmon butter sandwich

[Bowl] Clam seasoned with tide

Yuba (tofu skin)

[Sato] Assorted seafood

Counterbore

[Grilled food] Seafood gratin

Scallops, oysters, white fish, land

[Covered dish] Hiryuu head crab sauce

Shungiku

[Fried food] Shrimp and seaweed fried

with lemon

[Steamed dish] Chawanmushi made with dried sea cucumber from Miyagi Prefecture

[Food] Datena Brown Rice Longevity Noodles

Rice balls

[After dinner] Fun