Course details

[Kazane] Kaiseki Course 6,050 yen ~ February Menu ~

[Kazane] Kaiseki Course 6,050 yen ~ February Menu ~

6050 yen(Tax included)

[Tax included] * We will prepare according to other budgets.

  • 2-56persons

Kaiseki course with plenty of Miyagi seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.

Course menu

※ It is possible to make all-you-can-drink for +2200 yen for 120 minutes.(In that case, we accept reservations for 4 people to the day before)

Please see the bottom of the drinks section for all-you-can-drink details.

■■■ Kaiseki ~February~ ■■■

[First course] Homemade salted squid

[Appetizer] Boiled whitebait

Shrimp with chili sauce, etc.

[Bowl] Sawani bowl

[Sato] Assorted seafood

Counterbore

[Grilled food] Namafu Dengaku

accompaniment

[Assorted dishes] Bamboo shoots and Shinoda rolls

[Fried food] Sakura shrimp and mitsuba tempura

with lemon

[Steamed food] Chawanmushi

[Food] Green tea soba

Rice balls

[After dinner] Fun

* Contents may change due to purchase.

※Menu changes every month

■■■ Kaiseki ~March~ ■■■

[First dish] Bamboo shoots tossed with buds

[Appetizer] Dutch-style boiled mugwort and grilled clams

Iwai chicken marinated in miso, etc.

[Whole bowl] White fish

[Sato] Assorted seafood

Counterbore

[Grilled dish] Grilled Spanish mackerel with miso buds

accompaniment

[Mixed dish] Bamboo shoots and fried gluten

[Fried food] Baname shrimp and vegetable tempura

with lemon

[Steamed food] Chawanmushi

[Food] Date brown rice noodles

Rice balls

[After dinner] Fun

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2025/02/14 update