コース詳細
[Kotone] Kaiseki Course 7,260 yen ~September Menu~
![[Kotone] Kaiseki Course 7,260 yen ~September Menu~](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vea0k5gm/50433507/4rw6_w435h435.jpg)
7260 yen(税込)
[Tax included] * We will prepare according to other budgets.
- 2~56名
A kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.
コースメニュー
※ It is possible to make all-you-can-drink for +2200 yen for 120 minutes.(In that case, we accept reservations for 4 people to the day before)
Please see the bottom of the drink column for all-you-can-drink contents.
■■■ Kaiseki ~September~ ■■■
[First course] Persimmon and shirataki noodles with walnuts
[Appetizer] Boiled fresh ginkgo nuts and chrysanthemums
Black simmered burdock root with sesame tofu
[Bowl] Iwai chicken breast, Yoshino style
[Sato] Assorted seafood
Counterbore
[Yakimono] Sendai specialty grilled beef tongue
Pickled Nanban miso
[Hot dish] Spanish mackerel with mushroom and vegetable sauce
[Fried food] Crab stew and pumpkin tempura
with lemon
[Steamed food] Chawanmushi
[Meal] Lotus root udon
pounded mekabu
[After dinner] Fun
* Contents may change due to purchase.
※Menu changes every month
■■■ Kaiseki ~October~ ■■■
[First dish] Chrysanthemum tossed in tonburi sauce
[Appetizer] Sweet and sour jellyfish and shrimp in chili sauce
Chestnut crystal garnish with sesame tofu
[Bowl] Shrimp dumplings
Maitake mushrooms and shrimp dumplings
[Sato] Assorted seafood
Counterbore
[Yakimono] Sendai specialty grilled beef tongue
Pickled Nanban miso
[Covered dish] Deep-fried tofu and saury meatballs with sleet
[Fried food] Maitake mushroom and vannamei shrimp tempura
with lemon
[Steamed food] Chawanmushi
[Food] Datena Brown Rice Longevity Noodles
Rice balls
[After dinner] Fun
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 on the day of your visit
2025/09/15 更新