びわね　美和音

*For an additional 2,500 yen, you can add 120 minutes of all-you-can-drink.(In that case, we accept reservations for 4 people to the day before)

Please see the bottom of the drink column for all-you-can-drink contents.

■■■ Kaiseki ~March~ ■■■

[First dish] Wild vegetables and hijiki seaweed grated with sesame

[Appetizer] Mexican Salad Abekawa

Duck Nanban and simmered shellfish

[Soup] Whitebait and clams

Anpei mouth, buds

[Sato] Assorted seafood

Counterbore

[Yakimono] Sendai specialty grilled beef tongue

Pickled Nanban miso

[Hot dish] Sendai Seri Nabe

[Fried food] Bamboo shoots and salmon tempura

with lemon

[Steamed food] Chawanmushi

[Meal] Datena Brown Rice Longevity Noodles

Rice balls

[After dinner] Fun

* Contents may change due to purchase.

※Menu changes every month

■■■ Kaiseki Dinner - April ■■■

[Appetizer] Bamboo shoots and bigfin reef squid with sansho pepper dressing

[Appetizer] Yoro Mozuku Seaweed and Broad Beans

Golden clam dumplings, deep-fried whitebait

[Bowl] Wakatake Bowl

Bamboo shoots, young shoots, mouths, tree buds

[Sato] Assorted seafood

Counterbore

[Yakimono] Sendai specialty grilled beef tongue

Pickled Nanban miso

[Hot Dish] Local fish and vegetables in a thick sauce

[Deep-fried food] Tempura made with tender pork

with lemon

[Steamed Dish] Crab Chawanmushi (steamed egg custard)

[Food] Green tea soba

Rice balls

[After dinner] Fun