Course details
[Superb] Kaiseki Course 15,730 yen ~April Menu~
![[Superb] Kaiseki Course 15,730 yen ~April Menu~](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vea0k5gm/50433508/427e_w435h435.jpg)
15730 yen(Tax included)
[Tax included] * We will prepare according to other budgets.
- 2-24persons
The finest kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.
Course menu
※ It is possible to make all-you-can-drink for +2200 yen for 120 minutes.(In that case, we accept reservations for 4 people to the day before)
Please see the bottom of the drink column for all-you-can-drink content.
■■■ Kaiseki ~April~ ■■■
[Appetizer] Firefly squid marinated in seaweed and chicken miso
Sweet and sour pickled sea bass
[Sashimi] Assortment of the finest Shanghai delicacies
Counterbore
[Bowl] Local clams
[Strong Dish] Grilled Sakuradai with Sea Urchin
[Hot dish] Japanese black beef shabu-shabu
[Fried food] Deep-fried whitebait
Wild vegetables Tenro
[Meal] Bamboo shoot rice
It's red
[After dinner] Fun
* Contents may change due to purchase.
※Menu changes every month
*Ingredients may change for parties of 5 or more.We will prepare the menu according to your seat.
■■■ Kaiseki ~May~ ■■■
[Appetizer] Grilled Kinka mackerel with boiled wild vegetables
Beef tongue marinated in miso
[Sashimi] Assortment of the finest Shanghai delicacies
Counterbore
[Bowl] Seafood earthenware pot
[Strong dish] Wagyu beef steak
[Hot dish] Steamed golden-eyed snapper
[Fried food] Fried Sanriku conger eel yolk
Open-air
[Meal] Sakura shrimp rice
It's red
[After dinner] Fun
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 2 days before your visit date
2025/04/14 update