Course details

[Hana] Lunch Kaiseki Course 4,800 yen ~ April Menu ~

4800 yen(Tax included)

[Tax included] * We will prepare according to other budgets.

  • 2-56persons

A lunch kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.

Course menu

■■■ Kaiseki ~April~ ■■■

[Appetizer] Walnut tofu and boiled vegetables

Firefly squid marinated in seawater

[Zori] Seafood assortment

Counterbore

[Grilled food] Varied grilled flounder

accompaniment

[Mixed dish] Soft octopus and butterbur

[Fried food] Shrimp and vegetable tempura

Open-air

[Steamed food] Chawanmushi

[Meals] Unique rice

Suimono pickles

[After dinner] Fun

coffee

* Contents may change due to purchase.

※Menu changes every month

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From 4400 yen to 33000 yen

Available according to budget.

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Reservation reception time
11:30~14:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 4 o'clock the next day of arrival

2025/03/31 update