[Tori] Lunch Kaiseki Course 6,600 yen ~ April Menu ~

Course details

6600 yen(Tax included)

[Tax included] * We will prepare according to other budgets.

A lunch kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.

■■■ Kaiseki ~April~ ■■■

[Appetizer] Sakura shrimp and okra tosa-ae

[Appetizer] Walnut tofu and boiled vegetables

Firefly squid marinated in seawater

[Zori] Seafood assortment

Counterbore

[Grilled food] Varied grilled flounder

accompaniment

[Mixed dish] Soft octopus and butterbur

[Fried food] Shrimp and wild vegetable tempura

Open-air

[Steamed food] Chawanmushi

[Food] Wild vegetable inari sushi

[Bowl] Clear soup, bamboo shoots, young buds

[After dinner] Fun

coffee

* Contents may change due to purchase.

※Menu changes every month

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4800 yen to 33000 yen

Available according to budget.

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Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/03/31 update