[Tori] Lunch Kaiseki Course 6,600 yen ~ July Menu ~

Course details

6600 yen(Tax included)

[Tax included] * We will prepare according to other budgets.

A lunch kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.

■■■ Kaiseki ~June~ ■■■

[Appetizer] Boiled molokheiya

[Appetizer] Homemade salted scallops simmered in soy sauce

Okra with Yorozu

[Soup] Boiled conger eel

[Zori] Seafood assortment

Counterbore

[Grilled food] Salt-grilled sweetfish

Watercress

[Covered dish] Simmered eggplant with myoga

[Fried food] Hakata-age lotus root and oyster shell

Open-air

[Steamed food] Chawanmushi

[Food] Green tea soba

[After dinner] Fun

coffee

* Contents may change due to purchase.

※Menu changes every month

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4800 yen to 33000 yen

Available according to budget.

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Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/06/30 update