[Tori] Lunch Kaiseki Course 6,600 yen ~ March Menu ~

コース詳細

6600 yen(税込)

[Tax included] * We will prepare according to other budgets.

A lunch kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.

■■■ Kaiseki ~March~ ■■■

[Appetizer] Wild vegetables and hijiki seaweed grated with sesame

[Appetizer] Sakura shrimp and young shoots salad

Mexican salad with boiled celery and nameko mushrooms

[Soup] Whitebait and clams

Anpei mouth, buds

[Zori] Seafood assortment

Counterbore

[Grilled dish] Eggplant and Namafu (wheat gluten) with two kinds of dengaku

Seasonal accompaniments

[Covered dish] Young bamboo shoots simmered in soy sauce

[Fried food] Bamboo shoots and wild vegetable tempura

Open-air

[Steamed food] Chawanmushi

[Meal] Datena Brown Rice Longevity Noodles

Rice balls

[After dinner] Fun

coffee

* Contents may change due to purchase.

※Menu changes every month

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4800 yen to 33000 yen

Available according to budget.

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2026/02/28 更新