[Monday] Lunch Kaiseki Course 11,000 yen ~ January Menu ~

コース詳細

11000 yen(税込)

[Tax included] * We will prepare according to other budgets.

A lunch kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.

■■■ Kaiseki ~January~ ■■■

[Appetizer] Boiled rape blossoms

Kashiwa Matsukaze Yaki (Oak leaf porcelain)

Bamboo shoots and Kyoto carrots

Vannamei shrimp with Shaoxing wine flavor

[Soup] Whitebait and Forest Chicken

Mitsuba (Japanese trefoil) mouth, leaf buds

[Zuri] Assorted seafood

Counterbore

[Grilled dish] Domestic roast beef

[Hot dish] Sendai Seri Nabe

[Fried food] Deep-fried Sakura shrimp with wild vegetables

Open-air

[Steamed dish] Cod milt chawanmushi

[Meal] Molokheiya Udon

Mekabu

[After dinner] Fun

coffee

*Subject to change depending on purchase

※Menu changes every month

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4800 yen to 33000 yen

Available according to budget.

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2025/12/30 更新