びわね　美和音

■■■ Kaiseki ~November~ ■■■

[Appetizer] Chrysanthemum pickled vegetables and egg

Salted squid and kelp with roe

Skewered crab dumplings

[Bowl] Yoshino Kudzu Bowl

Various fried vegetables

[Zuri] Assorted seafood

Counterbore

[Grilled food] Domestic beef steak

[Hot dish] Sendai Seri Nabe

[Fried food] Cod milt and vegetable tempura

Open-air

[Vinegared dish] Oysters with vinegared miso

[Steamed food] Chawanmushi

[Food] Datena Brown Rice Longevity Noodles

Rice balls

[After dinner] Fun

coffee

*Subject to change depending on purchase

※Menu changes every month

■■■ Kaiseki ~December~ ■■■

[Appetizer] Simmered and frozen licked flounder

Thick Yuba and Chrysanthemum Turnip

Grilled Forest Chicken with Flavor

[Bowl] Clam seasoned with tide

[Zuri] Assorted seafood

Counterbore

[Grilled food] Grilled silver cod in Saikyo style

[Hot dish] Sendai Seri Nabe

[Fried food] Fried puffer fish

Lemon

[Vinegared dish] Sea cucumber with sleet

[Steamed food] Chawanmushi

[Meal] Small bowl of domestic beef

Red miso soup

[After dinner] Fun

coffee

============

4800 yen to 33000 yen

Available according to budget.

============