Course details
[Monday] Lunch Kaiseki Course 11,000 yen ~ May Menu ~
11000 yen(Tax included)
[Tax included] * We will prepare according to other budgets.
- 2-60persons
A lunch kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.
Course menu
■■■ Kaiseki ~May~ ■■■
[Appetizer] Shidoke salad
Gassan Bamboo Shoot Grilled Kinome Dengaku
Braised clams, fried squid with brown rice, etc.
[Zuri] Assorted seafood
Counterbore
[Bowl] Thin kudzu
Sakura shrimp Sanriku young shoots
[Grilled dish] Japanese black beef sirloin steak
[Small pot] Clams and Sanriku young shoots
[Fried food] Deep-fried whitebait with Gassan bamboo shoots
with lemon
[Steamed dish] Sea urchin chawanmushi
[Food] Datena Brown Rice Longevity Noodles
Rice balls
[After dinner] Fun
coffee
*Subject to change depending on purchase
※Menu changes every month
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From 4400 yen to 33000 yen
Available according to budget.
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- Reservation reception time
- 11:30~14:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 4 o'clock the next day of arrival
2024/05/01 update