[Monday] Lunch Kaiseki Course 11,000 yen ~ March Menu ~

コース詳細

11000 yen(税込)

[Tax included] * We will prepare according to other budgets.

A lunch kaiseki course that incorporates plenty of Miyagi's seasonal ingredients.Please enjoy the colors of the seasons and the elegant taste.

■■■ Kaiseki ~March~ ■■■

[Appetizer] Spring herbs and soft-boiled octopus

Tenmame beans and simmered shellfish Abekawa

[Soup] Whitebait and clams

Anpei mouth, buds

[Zuri] Assorted seafood

Counterbore

[Grilled food] Domestic beef steak

Fond de veau sauce

[Hot dish] Sendai Seri Nabe

[Fried food] Bamboo shoots and wild vegetable tempura

Open-air

[Steamed dish] Shark fin chawanmushi

[Meal] Datena Brown Rice Longevity Noodles

Rice balls

[After dinner] Fun

coffee

*Subject to change depending on purchase

※Menu changes every month

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4800 yen to 33000 yen

Available according to budget.

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2026/02/28 更新